Wednesday, June 10, 2009

Vegetable Omelet


My mom used to say this Vegetable omelet. She use to make this dosa with moong dal. It is a ready made dosai and healthy dosa. This dosa can be made at any time no need for fermentation. 

Here u go my mom recipe..

Ingredients:
Moong dal - 1 cup
Raw rice - 1 spoon
Onion - 1/2 small 
Green chillies - 1 -2 
Coriander leaves - 1/4 cup 
Salt to taste



Method:
Soak the moong dal and rice in water for 1 hour.
Grind it very finely and add lit
tle salt to the batter.
Add onion , green chillies  and coriander leaves to the batter.
Now make dosas as usual with this batter.
Vegetable omelet ready to go!!
Serve with any chutney.




3 comments:

  1. Looking so tempting anu , i too make this anu so healthy too.,

    ReplyDelete
  2. when i read the name, I thought it was going to be eggs. The recipe is actually a dosa. A healthy one!

    ReplyDelete

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