If you have left over idlis please try out this idly upma. This is very easy and healthy recipe too. I have some left over idlies so I tried out this idli upma.
Try it out and let me know your comments.....
Idly - 4-5
Onion - 1 medium
Mustard seeds - 1 tsp
Urad dal - 1 tsp
Dry red chillies - 3-4
Hing - a pinch
Turmeric powder - a pinch
Salt to taste
Oil
Method:
Crumble idly using your hand and keep aside.
Heat oil in a pan add mustard seeds, urad dal, dry red chillies, turmeric powder, and when they start to splutter add onion and fry till light brown.
Add the crumbled idli pieces and stir fry for few seconds.
Serve hot.
Looks yummy Anu.... this upma is my hubby's fav ..
ReplyDeleteI love to eat this,some times i purposely make idlies and make this upma:)Yummy!
ReplyDeleteFirst time to this delicious blog...upma looks mouth watering
ReplyDeleteThis is my childhood favorite..Love the fried onion in it..
ReplyDeleteLooks sooo tasty Anu!
ReplyDeleteOh wow....that'a an yum way to recycle the leftover idlis...
ReplyDeletePlease collect the award from my blog :)
ReplyDeletenice anu.......
ReplyDeletePlease pick up your awards and tag from my blog.
Hi Raks & Ganga,
ReplyDeletethanku for the award Raks & Ganga... its so thoughtful of u to think of me for the award. This is my first award. I am extremely excited to receive this award. Its a lovely way of encouragement that you have shown to me.
Thanks a lot....
Wow this looks yummy, shud give it a try. This is the 1st time i'm viviting ur blog & may frequent it now :-)
ReplyDelete