Friday, July 31, 2009

Chicken Kulambhu


Chicken - 10-15 pieces
Onion - 1 medium
Tomato - 1 medium
Mustard seeds - 1/2 tsp
Ginger-garlic paste - 1 tblspn
Turmeric powder - 1/2 tsp
Chilly powder - 2 tsp
Coriander powder - 3 tsp
Salt to taste


Heat oil add mustard seeds, onion and add fry till it become light brown. Then add ginger-garlic paste and fry till brown.
Then add chicken pieces,turmeric powder, salt and fry for 2-3 min.
Then add chopped tomato pieces, chilly powder, coriander powder, and cook till raw smell goes off.
Then add 2 cups of water and cook completely.
Serve hot with chapati or rice.


  1. Wow....yummy recipe....looks spicy and tasty

  2. Looks yumm..even i dont eat .. the color of the gravy is really mouthwatering and tempting..

  3. Looks very nice dear! nice post!


Hi All !!
Thanks for stopping by Anu Yummy Recipes and thank you for your valuable and lovely comments it encourage me to do so much...

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