TOMATO PEPPER RASAM

Ingredients:

Tomatoes - 3 [large]

Tamarind pulp - 2 tablespoon

Turmeric powder - 1/4 teaspoon

Chilli powder - 1/2 teaspoon

Asafoetida - 1/4 teaspoon

Salt to taste

For rasam powder:

Cumin seeds - 1 teaspoon

Coriander seeds - 1/2 teaspoon

Pepper corns

For garnish:

Coriander - 1 teaspoon chopped

Method:

For rasam powder:

Step 1 : combine all the ingredients in a microwave bowl for 2 min.

Step 2 : Remove and cool completely grind into fine powder. keep aside.

How to proceed:

Step 3: Pierce the tomatoes with a fork and place on microwave safe plate and

microwave for 4 min.

Step 4 : Remove the skin and discard and mash the tomatoes lightly with fork.

Step 5 : In another microwave bowl, microwave 3 cups of water on high for 2 min.

Step 6 : Add mashed tomatoes, turmeric powder, chilli powder, asafoetidia, rasam

powder, tamarind pulp & salt microwave high for 4 min.

Step 7 : Garnish with coriander.