Sunday, November 15, 2009

Aapam Kurma


Onion - 1 medium
Mixed vegetables - 1 cup (carrot, potato, peas, corn)
Garam masala - 2 tsp
Milk - 1 tblspn
Poppy seeds - 1 tsp
Fennel seeds powder - 2 tsp
Salt to taste

To Paste:

Onion - 1/2
Green chillies - 4-5
Grated coconut - 1 tblspn


Soak poppy seeds in milk for 15 min and grind into paste and keep aside.
Heat oil add onion, green chillies, grated coconut and fry it for 10 min. Let it cool and grind into paste and keep aside.
In same pan heat some oil and add onion and fry till the onion turns pink color and then add the grounded mixture(onion,green chillies, coconut) and cook for 5-7 min.
Now add water,salt, garam masala and boil it for 10-15 min.
Then add mixed vegetables and cook it in low flame for 15-20 min.
Finally add the poppy seeds paste and fennel seed powder and cook it in low flame.
Garnish with coriander leaves.
Serve with Aapam, rice or roti.


  1. Appam kurma looks so to have this with hot appams...yummy!

  2. Kurma looks very awesome.Recipe is very apt and easy too. Thanks for sharing.


  3. Delicious kurma...perfect for aapams...

  4. Wow.. this is really a tasty dish. :)Looks tempting and delicious.. My daughter being a great fan of kurma would love this for sure :)

  5. Sounds too good,Wud love to have this right now ;)

  6. kurma sounds delicious ANu..athu frozen thaan..soak them in water for 1 hr scrap the outer layer a u cant find the diff whtr its frozen or fresh...

  7. hi anu,
    new to your blog..loved your recipes..will visit here ofte,,following u..
    plz drop by my blog when u get the time

  8. Thanku ramya for your comment and reply dear.. Will try soon..

  9. Thanku saju for your lovely comment and will definetly visit your blog...


Hi All !!
Thanks for stopping by Anu Yummy Recipes and thank you for your valuable and lovely comments it encourage me to do so much...

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